How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot Artichoke-Crab Spread?

You need 6 ingredients. The key ingredients include: 2 cans artichoke hearts, drained and chopped, 1/4 tsp. lemon pepper seasoning, 1 (6 oz.) can crabmeat, drained, 1 c. grated Parmesan cheese, and more.

Is Hot Artichoke-Crab Spread suitable as seafood?

Yes, Hot Artichoke-Crab Spread falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Hot Artichoke-Crab Spread?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hot Artichoke-Crab Spread Recipe

Name: Hot Artichoke-Crab Spread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans artichoke hearts, drained and chopped; 1/4 tsp. lemon pepper seasoning; 1 (6 oz.) can crabmeat, drained; 1 c. grated Parmesan cheese; 1 c. mayonnaise; 1/2 to 3/4 tsp. garlic salt

Hot Artichoke-Crab Spread – a delicious recipe with hearts, lemon pepper, crabmeat, Parmesan cheese, mayonnaise, garlic salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 cans artichoke hearts, drained and chopped
1/4 tsp. lemon pepper seasoning
1 (6 oz.) can crabmeat, drained
1 c. grated Parmesan cheese
1 c. mayonnaise
1/2 to 3/4 tsp. garlic salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
685 kcal
Category
Seafood

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Hot Artichoke-Crab Spread

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