How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot Apple Pie (Punch)?

You need 5 ingredients. The key ingredients include: 1 gallon apple cider, 1 -2 cup apricot brandy, to taste, 1 pint whipped topping, whipped (or Cool Whip, or Ready Whip), cinnamon stick, and more.

Is Hot Apple Pie (Punch) suitable as baking & desserts?

Yes, Hot Apple Pie (Punch) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Hot Apple Pie (Punch)?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Hot Apple Pie (Punch) Recipe

Name: Hot Apple Pie (Punch)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 gallon apple cider; 1 -2 cup apricot brandy, to taste; 1 pint whipped topping, whipped (or Cool Whip, or Ready Whip); cinnamon stick; nutmeg (optional)

Hot Apple Pie (Punch) – a delicious recipe with apple cider, apricot brandy, cinnamon stick, nutmeg. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 gallon apple cider
1 -2 cup apricot brandy, to taste
1 pint whipped topping, whipped (or Cool Whip, or Ready Whip)
cinnamon stick
nutmeg (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
13 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Hot Apple Pie (Punch)

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