Hot and Hearty Rotel Dip

1. 1

   Brown sausage and ground Beef together.

2. 2

   Drain Fat.

3. 3

   Cut the cheese into one inch cubes.

4. 4

   Combine all ingredients.

5. 5

   You can combine the remaining ingredients in a large pot on the stove or in a large microwave bowl.

6. 6

   Your choice.

7. 7

   Melt and stir occasionally until it is mixed well and creamy.

8. 8

   Serve with scoops.

* Per serving · 4 servings · Values may vary.

No additional tips available.