How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot And Cold Thai Sesame Noodle Salad?

You need 11 ingredients. The key ingredients include: 8 ounces spaghetti, uncooked, 1/4 cup soy sauce, 1/4 cup smooth peanut butter, heated in microwave for about 15 seconds to soften, 2 tablespoons cider vinegar or 2 tablespoons rice wine vinegar, and more.

Is Hot And Cold Thai Sesame Noodle Salad suitable as pasta & noodles?

Yes, Hot And Cold Thai Sesame Noodle Salad falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Hot And Cold Thai Sesame Noodle Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Hot And Cold Thai Sesame Noodle Salad Recipe

Name: Hot And Cold Thai Sesame Noodle Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces spaghetti, uncooked; 1/4 cup soy sauce; 1/4 cup smooth peanut butter, heated in microwave for about 15 seconds to soften; 2 tablespoons cider vinegar or 2 tablespoons rice wine vinegar; 1 tablespoon dark sesame oil (adjust to taste); 2 tablespoons hot sauce (can adjust to taste); 2 cups coleslaw mix, shredded; 1 cup bean sprouts, any variety; 1 red bell pepper, julienned; 3 scallions, chopped; 2 tablespoons sesame seeds

Fresh, crisp and full of flavor — this Hot And Cold Thai Sesame Noodle Salad is a must-try. Made with soy sauce, smooth peanut butter, cider vinegar a…

This Hot And Cold Thai Sesame Noodle Salad relies on simple, everyday ingredients such as spaghetti, uncooked, soy sauce, coleslaw mix, shredded and bean sprouts, any variety. It comes together quickly and makes 4 servings, at about 181 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Hot And Cold Thai Sesame Noodle Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions