Horseshoes

1. 1

   Knead the mixture made from the first 5 ingredients

2. 2

   until it does not stick on hands.

3. 3

   Put in Ziploc bag.

4. 4

   Put in pan of cold water until it floats.

5. 5

   Open bag; wrap in towel and refrigerate for 6 hours or overnight.

6. 6

   Grind walnuts.

7. 7

   Add sugar to your sweetness.

8. 8

   Melt the oleo.

9. 9

   Roll like pie dough on granulated sugar.

10. 10

    Cut into 2 x 4-inch shapes.

11. 11

    Put nuts on; roll and shape like horseshoes.

12. 12

    Bake at 325u00b0 until lightly browned.

* Per serving · 4 servings · Values may vary.

No additional tips available.