How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Horseshoe Cheese Sauce?

You need 9 ingredients. The key ingredients include: 1/2 cup All Purpose Flour, 1/2 cup Unsalted Butter, 1 tsp Salt, 1/4 tsp Dry Mustard, and more.

Is Horseshoe Cheese Sauce suitable as general?

Yes, Horseshoe Cheese Sauce falls under the General category and is a great choice for this type of meal.

How do I store leftover Horseshoe Cheese Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Horseshoe Cheese Sauce Recipe

Name: Horseshoe Cheese Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup All Purpose Flour; 1/2 cup Unsalted Butter; 1 tsp Salt; 1/4 tsp Dry Mustard; 1 dash Cayenne Pepper (1/8 tsp); 2 cup Whole Milk (room temperature); 1 tbsp Worcestershire Sauce; 8 oz Sharp Cheddar Cheese (fresh grated); 6 oz Beer

Horseshoe Cheese Sauce – a delicious recipe with Flour, Butter, Salt, Mustard, Cayenne Pepper, Milk. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 cup All Purpose Flour
1/2 cup Unsalted Butter
1 tsp Salt
1/4 tsp Dry Mustard
1 dash Cayenne Pepper (1/8 tsp)
2 cup Whole Milk (room temperature)
1 tbsp Worcestershire Sauce
8 oz Sharp Cheddar Cheese (fresh grated)
6 oz Beer

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
572 kcal
Category
General

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Horseshoe Cheese Sauce

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