Name: Horseradish Tartar Sauce
Yield: 4 servings
Ingredients: 1 stalk celery, finely chopped; 2 tablespoons finely chopped cornichons (or sour pickles); 1 tablespoon prepared horseradish; 2 tablespoons coarsely chopped flat leaf parsley; 1/2 teaspoon dry mustard; 6 tablespoons good quality mayonnaise (I use hellman's or homemade); 1 teaspoon lemon juice; salt & freshly ground black pepper

Horseradish Tartar Sauce – a delicious recipe with celery, cornichons, horseradish, flat leaf parsley, dry mustard, mayonnaise. Easy to follow and perfect for any occasion.

Servings: persons

1 stalk celery, finely chopped
2 tablespoons finely chopped cornichons (or sour pickles)
1 tablespoon prepared horseradish
2 tablespoons coarsely chopped flat leaf parsley
1/2 teaspoon dry mustard
6 tablespoons good quality mayonnaise (I use hellman's or homemade)
1 teaspoon lemon juice
salt & freshly ground black pepper

Quick Info

Servings
4 servings
Category
Baking & Desserts

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Horseradish Tartar Sauce

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