How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Horseradish Smashed Potatoes?

You need 4 ingredients. The key ingredients include: 2 lb. small Yukon gold or Dutch yellow potatoes, sliced into 1/2-inch-thick rounds, ⅓ cup creme fraiche, warmed, 1/4 cup finely chopped chives, 3 Tbs. peeled and grated fresh horseradish root, firmly packed.

Is Horseradish Smashed Potatoes suitable as general?

Yes, Horseradish Smashed Potatoes falls under the General category and is a great choice for this type of meal.

How do I store leftover Horseradish Smashed Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Horseradish Smashed Potatoes Recipe

Name: Horseradish Smashed Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. small Yukon gold or Dutch yellow potatoes, sliced into 1/2-inch-thick rounds; ⅓ cup creme fraiche, warmed; 1/4 cup finely chopped chives; 3 Tbs. peeled and grated fresh horseradish root, firmly packed

Horseradish Smashed Potatoes – a delicious recipe with gold, creme fraiche, chives, horseradish root. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 lb. small Yukon gold or Dutch yellow potatoes, sliced into 1/2-inch-thick rounds
⅓ cup creme fraiche, warmed
1/4 cup finely chopped chives
3 Tbs. peeled and grated fresh horseradish root, firmly packed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
175 kcal
Category
General

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Horseradish Smashed Potatoes

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