Horseradish Sauce

Name: Horseradish Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tbsp. flour; 2/3 c. sugar; 1/4 tsp. salt; 1 (5 oz.) jar horseradish; 1 egg, slightly beaten; 50 tomatoes; 3 lb. onions; 6 green peppers; 4 c vinegar; 2 c. sugar; 1 tsp. ground cloves; 2 tsp. cinnamon; 1 tsp. nutmeg; 1 tsp. ginger; 1 Tbsp. salt; 1 tsp. crushed red pepper; 3 hot peppers (if you like it spicy)

Eats Now Editorial Team · 1150 kcal · General

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Horseradish Sauce – a delicious recipe with flour, sugar, salt, horseradish, egg, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 Tbsp. flour
2/3 c. sugar
1/4 tsp. salt
1 (5 oz.) jar horseradish
1 egg, slightly beaten
50 tomatoes
3 lb. onions
6 green peppers
4 c vinegar
2 c. sugar
1 tsp. ground cloves
2 tsp. cinnamon
1 tsp. nutmeg
1 tsp. ginger
1 Tbsp. salt
1 tsp. crushed red pepper
3 hot peppers (if you like it spicy)

1
Pour boiling water over tomatoes to remove skins.
2
Crush tomatoes and put on to boil slowly.
3
Put onions and peppers through food chopper; add to tomatoes.
4
Add spices and vinegar. Add sugar later and sir often, especially after adding sugar. Cook at least 3 hours.

1150

kcal

Calories

Fat

260

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 17 ingredients. The key ingredients include: 1 Tbsp. flour, 2/3 c. sugar, 1/4 tsp. salt, 1 (5 oz.) jar horseradish, and more.

Yes, Horseradish Sauce falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1150 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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