How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Horseradish-Mustard Vinaigrette?

You need 6 ingredients. The key ingredients include: 1/4 cup extra-virgin olive oil, 2 tablespoons distilled white vinegar, 1 shallot, minced, 1 tablespoon prepared horseradish, and more.

Is Horseradish-Mustard Vinaigrette suitable as salads?

Yes, Horseradish-Mustard Vinaigrette falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Horseradish-Mustard Vinaigrette?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Horseradish-Mustard Vinaigrette Recipe

Name: Horseradish-Mustard Vinaigrette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup extra-virgin olive oil; 2 tablespoons distilled white vinegar; 1 shallot, minced; 1 tablespoon prepared horseradish; 1 teaspoon Dijon mustard; Sea salt and freshly ground black pepper

Horseradish-Mustard Vinaigrette – a delicious recipe with extra-virgin olive oil, white vinegar, shallot, horseradish, mustard, salt. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1/4 cup extra-virgin olive oil
2 tablespoons distilled white vinegar
1 shallot, minced
1 tablespoon prepared horseradish
1 teaspoon Dijon mustard
Sea salt and freshly ground black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
135 kcal
Category
Salads

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