How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Horseradish Cream ?

You need 8 ingredients. The key ingredients include: 2 cups creme fraiche, 5 tablespoons (1/4 cup plus 1 tablespoon) horseradish sauce, preferably Atomic, liquid drained before measuring (drain the liquid and pack in tablespoons), 2 tablespoons tightly packed freshly grated horseradish, 2 teaspoons kosher salt, and more.

Is Horseradish Cream suitable as general?

Yes, Horseradish Cream falls under the General category and is a great choice for this type of meal.

How do I store leftover Horseradish Cream ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Horseradish Cream Recipe

Name: Horseradish Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups creme fraiche; 5 tablespoons (1/4 cup plus 1 tablespoon) horseradish sauce, preferably Atomic, liquid drained before measuring (drain the liquid and pack in tablespoons); 2 tablespoons tightly packed freshly grated horseradish; 2 teaspoons kosher salt; 1 teaspoon coarsely ground pepper; 1 teaspoon fresh lemon juice; 1/2 teaspoon Tabasco sauce; 1/2 teaspoon Worcestershire sauce

Horseradish Cream – a delicious recipe with cru00e8me frau00eeche, horseradish sauce, horseradish, kosher salt, ground pepper, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 cups creme fraiche
5 tablespoons (1/4 cup plus 1 tablespoon) horseradish sauce, preferably Atomic, liquid drained before measuring (drain the liquid and pack in tablespoons)
2 tablespoons tightly packed freshly grated horseradish
2 teaspoons kosher salt
1 teaspoon coarsely ground pepper
1 teaspoon fresh lemon juice
1/2 teaspoon Tabasco sauce
1/2 teaspoon Worcestershire sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1 kcal
Category
General

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Horseradish Cream

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