How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hopping John?

You need 5 ingredients. The key ingredients include: 1 lb. dried blackeye peas, cooked, 8 slices bacon, cooked crisp and crumbled, 1 large onion and 2 ribs celery, chopped fine and browned in bacon grease, 2 cans RoTel tomatoes, chopped, and more.

Is Hopping John suitable as meat & poultry?

Yes, Hopping John falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Hopping John?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hopping John Recipe

Name: Hopping John
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. dried blackeye peas, cooked; 8 slices bacon, cooked crisp and crumbled; 1 large onion and 2 ribs celery, chopped fine and browned in bacon grease; 2 cans RoTel tomatoes, chopped; 2/3 c. rice, cooked, with salt and pepper to taste

Hopping John – a delicious recipe with blackeye peas, bacon, onion, tomatoes, rice. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. dried blackeye peas, cooked
8 slices bacon, cooked crisp and crumbled
1 large onion and 2 ribs celery, chopped fine and browned in bacon grease
2 cans RoTel tomatoes, chopped
2/3 c. rice, cooked, with salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
469 kcal
Category
Meat & Poultry

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Hopping John

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