How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hopping John?

You need 9 ingredients. The key ingredients include: 2 c. dried black-eyed peas, 1/2 lb. salt pork, quartered, 2 c. chopped onions, 1 c. chopped green pepper, and more.

Is Hopping John suitable as meat & poultry?

Yes, Hopping John falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Hopping John?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hopping John Recipe

Name: Hopping John
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. dried black-eyed peas; 1/2 lb. salt pork, quartered; 2 c. chopped onions; 1 c. chopped green pepper; 2 1/2 c. water; 1 c. uncooked long grain rice; 1 tsp. salt; 1/4 tsp. pepper; 1/8 tsp. red pepper

Hopping John – a delicious recipe with black-eyed peas, salt pork, onions, green pepper, water, long grain rice. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 c. dried black-eyed peas
1/2 lb. salt pork, quartered
2 c. chopped onions
1 c. chopped green pepper
2 1/2 c. water
1 c. uncooked long grain rice
1 tsp. salt
1/4 tsp. pepper
1/8 tsp. red pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
380 kcal
Category
Meat & Poultry

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Hopping John

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