Hoppin' John(Creole Black-Eyed Peas)   — Meat & Poultry recipe

Hoppin' John(Creole Black-Eyed Peas)

Eats Now Editorial Team  · 811 kcal  · Meat & Poultry

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Try this homemade Hoppin' John(Creole Black-Eyed Peas) recipe the whole family will love. Made with bacon, onion, green pepper and celery. Easy step-by-…

This Hoppin' John(Creole Black-Eyed Peas) relies on simple, everyday ingredients such as to 6 slices bacon, chopped onion, chopped green pepper and chopped celery. It comes together quickly and makes 4 servings, at about 811 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

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