Hoppin' John

Name: Hoppin' John
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1/2 c. dry black-eyed peas; 3/4 c. dry rice; 1 1/2 green peppers, chopped; 2 carrots, thinly sliced; 1 Tbsp. chopped onion; 4 cloves garlic, minced; 1 Tbsp. butter; 1 c. tomatoes, chopped; 1 tsp. thyme; 1/2 tsp. salt; 1/8 tsp. pepper; 1/4 to 1/2 tsp. red pepper flakes

Eats Now Editorial Team · General

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Hoppin' John – a delicious recipe with black-eyed peas, rice, green peppers, carrots, onion, garlic. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 c. dry black-eyed peas
3/4 c. dry rice
1 1/2 green peppers, chopped
2 carrots, thinly sliced
1 Tbsp. chopped onion
4 cloves garlic, minced
1 Tbsp. butter
1 c. tomatoes, chopped
1 tsp. thyme
1/2 tsp. salt
1/8 tsp. pepper
1/4 to 1/2 tsp. red pepper flakes

1
Cook peas and rice.
2
Reserve.
3
Cook vegetables in butter 6 to 8 minutes.
4
Add peas, rice and tomatoes.
5
Heat through.
6
Add seasonings.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1/2 c. dry black-eyed peas, 3/4 c. dry rice, 1 1/2 green peppers, chopped, 2 carrots, thinly sliced, and more.

Yes, Hoppin' John falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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