Hootie's Mystery Biscuits – a delicious recipe with flour, baking powder, salt, vegetable shortening, butter. Easy to follow and perfect for any occasion.
Serves 4
Baking & Desserts
Servings:persons
1
Preheat oven to 450.
2
In a mixing bowl, whisk the flour, baking powder, and salt together.
3
Add in the shortening and cut it in with a pastry cutter until the mixture is mealy.
4
Add the 7-Up all at once and stir with a fork just until the dry ingredients are evenly moistened .
5
Transfer the dough to a lightly floured work surface and knead about 8 times.
6
Roll out the dough 3/4-inch thick and let rest for 5 minutes.
7
Cut out rounds with a 2-inch biscuit cutter.
8
Roll scraps together and cut out more rounds.
9
Arrange the rounds on a baking sheet about 1/2 inch apart.
10
Brush with melted butter and bake in the upper third of the oven until golden brown, 10-12 minutes.
11
Serve immediately.
325
kcal
Calories
12
g
Fat
48
g
Carbs
6
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 6 ingredients. The key ingredients include: 2 cups all-purpose flour, 4 teaspoons baking powder, 1 teaspoon salt, ¼ cup chilled vegetable shortening, and more.
Yes, Hootie's Mystery Biscuits falls under the Baking & Desserts category and is a great choice for this type of meal.
Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.
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