Hoosier Pork Tenderloin Sandwich Recipe

Name: Hoosier Pork Tenderloin Sandwich
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cups All-purpose Flour; 1/4 cups Yellow Corn Meal; 1/2 teaspoons Salt; 1/2 teaspoons Pepper; 1/4 cups Milk; 1- 1/2 cup Olive Oil; 2 whole Pork Loin Chops, Butterflied; 4 whole Hamburger Buns; 1/2 whole Onion, Sliced; 1 whole Tomato, Sliced

Servings: persons

1/2 cups All-purpose Flour
1/4 cups Yellow Corn Meal
1/2 teaspoons Salt
1/2 teaspoons Pepper
1/4 cups Milk
1- 1/2 cup Olive Oil
2 whole Pork Loin Chops, Butterflied
4 whole Hamburger Buns
1/2 whole Onion, Sliced
1 whole Tomato, Sliced

1
Preheat the oven to keep warm.
2
In a wide bowl mix the flour, corn meal, salt and pepper.
3
In another bowl pour the milk and set aside.
4
Next use a mallet to pound the pork until its a quarter-inch thick.
5
Cover a heavy skillet pan with a 1/2 of olive oil and heat thoroughly.
6
When the oil reaches the desired temperature (hot enough to brown a cube of bread in one minute), dip the pork into the milk, then into the flour mixture and place into the oil.
7
Fry the first chop until golden brownapproximately 3-1/2 minutes per side.
8
When golden brown and heated through, remove pork and place on a paper towel to drain.
9
Keep the chop warm in the oven and repeat the process with the second chop.
10
Slice the butterfly pork in half for a lighter caloric load and to make four servings.
11
Serve the pork tenderloin on a hamburger bun with the sliced onions and tomatoes.
12
BBQ sauce or mustard are recommended toppings.

829

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1/2 cups All-purpose Flour, 1/4 cups Yellow Corn Meal, 1/2 teaspoons Salt, 1/2 teaspoons Pepper, and more.

Yes, Hoosier Pork Tenderloin Sandwich falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hoosier Pork Tenderloin Sandwich

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