How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hoosier Hard-Boiled Egg Casserole?

You need 10 ingredients. The key ingredients include: 8 hard-boiled eggs, coarsely chopped, 2 cups chopped celery, 1/2 cup chopped walnuts, 2 scallions, chopped (white plus green parts), and more.

Is Hoosier Hard-Boiled Egg Casserole suitable as general?

Yes, Hoosier Hard-Boiled Egg Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Hoosier Hard-Boiled Egg Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hoosier Hard-Boiled Egg Casserole Recipe

Name: Hoosier Hard-Boiled Egg Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 hard-boiled eggs, coarsely chopped; 2 cups chopped celery; 1/2 cup chopped walnuts; 2 scallions, chopped (white plus green parts); 1/2 green pepper, diced; 1 cup mayonnaise (light is OK) or 1 cup Miracle Whip (light is OK); salt (optional); pepper; 1 cup grated sharp cheddar cheese; 1 (1 ounce) bag potato chips, crushed

Hoosier Hard-Boiled Egg Casserole

Eats Now Editorial Team · 946 kcal · General

Hoosier Hard-Boiled Egg Casserole – a delicious recipe with eggs, celery, walnuts, scallions, green pepper, mayonnaise. Easy to follow and perfect for any occasion.

Serves 4 General

Hoosier Hard-Boiled Egg Casserole

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