How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Honolulu Pork Chops Recipe?

You need 6 ingredients. The key ingredients include: 6 pork chops, 1 can sliced pineapple or possibly chunk style, 4 teaspoon cornstarch, 1 tbsp. extra virgin olive oil, and more.

Is Honolulu Pork Chops Recipe suitable as meat & poultry?

Yes, Honolulu Pork Chops Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Honolulu Pork Chops Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Honolulu Pork Chops Recipe Recipe

Name: Honolulu Pork Chops Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 pork chops; 1 can sliced pineapple or possibly chunk style; 4 teaspoon cornstarch; 1 tbsp. extra virgin olive oil; 1/2 c. teriyaki sauce; 1 tbsp. water

Honolulu Pork Chops Recipe – a delicious recipe with pork chops, pineapple, cornstarch, extra virgin olive oil, teriyaki sauce, water. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 pork chops
1 can sliced pineapple or possibly chunk style
4 teaspoon cornstarch
1 tbsp. extra virgin olive oil
1/2 c. teriyaki sauce
1 tbsp. water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
465 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Honolulu Pork Chops Recipe

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