Honeyed Grapefruit Granita – a delicious recipe with Sugar, Water, u00bc, Freshly Squeezed Grapefruit Juice, Lemon, Fresh Mint. Easy to follow and perfect for any occasion.
Serves 4
General
Servings:persons
1
1. In a small saucepan, bring the sugar and water to a boil to make a simple syrup. When the sugar has dissolved, remove the pan from the heat and chill the mixture. Measure 2/3 cup of the finished chilled syrup; you may have a bit extra that you can save for a cocktail or to sweeten iced coffee.
2
2. In a medium bowl, add the 2/3 cup simple syrup, honey, grapefruit juice, and lemon juice. Whisk well to combine. Pour the mixture into a 9x13 glass baking dish and cover with plastic wrap. Slide the dish into the freezer and chill for 1 hour. Remove the dish from the freezer and scrape the granita with a fork to break up the mixture; cover and place back in the freezer. Scrape the granita every 30 minutes or so until it is frozen and crystals have formed.
3
3. To serve, spoon the granita into small dishes and top with fresh grapefruit segments, mint leaves, and a splash of champagne, cava or prosecco if you are feeling festive.
224
kcal
Calories
60
g
Carbs
1
g
Protein
CarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
How did you like this recipe?
Thank you — your rating has been saved!
Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 6 ingredients. The key ingredients include: 1/2 cups Sugar, 1/2 cups Water, 1/4 cups Honey, 2 cups Freshly Squeezed Grapefruit Juice, and more.
Yes, Honeyed Grapefruit Granita falls under the General category and is a great choice for this type of meal.
Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.
We use cookies — including from Google AdSense — to give you a better experience and show relevant advertising.
Privacy Policy
