How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Honeyed Goat Cheese with Sour Cherries and Prosciutto?

You need 8 ingredients. The key ingredients include: 1/2 pound fresh goat cheese, at room temperature, 1/4 cup cream cheese, at room temperature, 1/2 cup milk, 2 tablespoons extra-virgin olive oil, and more.

Is Honeyed Goat Cheese with Sour Cherries and Prosciutto suitable as general?

Yes, Honeyed Goat Cheese with Sour Cherries and Prosciutto falls under the General category and is a great choice for this type of meal.

How do I store leftover Honeyed Goat Cheese with Sour Cherries and Prosciutto?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Honeyed Goat Cheese with Sour Cherries and Prosciut

Name: Honeyed Goat Cheese with Sour Cherries and Prosciutto
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 pound fresh goat cheese, at room temperature; 1/4 cup cream cheese, at room temperature; 1/2 cup milk; 2 tablespoons extra-virgin olive oil; 2 tablespoons honey; 4 slices toasted country bread; 1/2 cup drained jarred sour cherries, chopped; 4 ounces thinly sliced prosciutto (8 slices)

Try this homemade Honeyed Goat Cheese with Sour Cherries and Prosciutto recipe the whole family will love. Made with goat cheese, cream cheese, milk and…

This Honeyed Goat Cheese with Sour Cherries and Prosciutto relies on simple, everyday ingredients such as milk, extra-virgin olive oil, honey and toasted country bread. It comes together quickly and makes 4 servings, at about 387 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1/2 pound fresh goat cheese, at room temperature
1/4 cup cream cheese, at room temperature
1/2 cup milk
2 tablespoons extra-virgin olive oil
2 tablespoons honey
4 slices toasted country bread
1/2 cup drained jarred sour cherries, chopped
4 ounces thinly sliced prosciutto (8 slices)

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Quick Info

Servings
4 servings
Calories
387 kcal
Category
General

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Honeyed Goat Cheese with Sour Cherries and Prosciutto

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