Honeyed Duck Or Goose Recipe

1. 1

   Mix together basil, ginger and salt.

2. 2

   Mix together in saucepan, honey, butter, juices and dry mustard; boil for 3 min.

3. 3

   Put about 1 tsp.

4. 4

   of basil mix inside of each duck and rub any left over on the outside.

5. 5

   Stuff ducks with orange slices.

6. 6

   Pour half the honey mix over the ducks in roaster.

7. 7

   Cover and roast at 400 degrees for a half hour.

8. 8

   Reduce heat to 350 degrees, turn ducks breast down and roast, basting occasionally with the rest of the honey mix till ducks are very tender, about 2 1/2 hrs.

9. 9

   You may wish to turn breast side up for the last half hour to brown.

* Per serving · 4 servings · Values may vary.

No additional tips available.