How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Honeydew and Cantaloupe in Vanilla Lime Syrup?

You need 8 ingredients. The key ingredients include: 2/3 cup sugar, 1/3 cup fresh lime juice, 1/3 cup water, 2 limes, zest removed in strips with a vegetable peeler, and more.

Is Honeydew and Cantaloupe in Vanilla Lime Syrup suitable as general?

Yes, Honeydew and Cantaloupe in Vanilla Lime Syrup falls under the General category and is a great choice for this type of meal.

How do I store leftover Honeydew and Cantaloupe in Vanilla Lime Syrup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Honeydew and Cantaloupe in Vanilla Lime Syrup Recipe

Name: Honeydew and Cantaloupe in Vanilla Lime Syrup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2/3 cup sugar; 1/3 cup fresh lime juice; 1/3 cup water; 2 limes, zest removed in strips with a vegetable peeler; 1 vanilla bean, split; 4 cups 3/4 to 1-inch honeydew melon balls (from one 5-pound melon); 4 cups 3/4 to 1-inch cantaloupe melon balls (from one 5-pound melon); Garnish: whipped cream and freshly grated lime zest

Honeydew and Cantaloupe in Vanilla Lime Syrup – a delicious recipe with sugar, lime juice, water, vanilla bean, cantaloupe, lime zest. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2/3 cup sugar
1/3 cup fresh lime juice
1/3 cup water
2 limes, zest removed in strips with a vegetable peeler
1 vanilla bean, split
4 cups 3/4 to 1-inch honeydew melon balls (from one 5-pound melon)
4 cups 3/4 to 1-inch cantaloupe melon balls (from one 5-pound melon)
Garnish: whipped cream and freshly grated lime zest

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
952 kcal
Category
General

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Honeydew and Cantaloupe in Vanilla Lime Syrup

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