How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Honey Wheat Bread?

You need 8 ingredients. The key ingredients include: 2 (1/4 ounce) packages active dry yeast, ⅔ cup warm water, 5 ½ cups whole wheat flour, 2 ⅓ cups skim milk, and more.

Is Honey Wheat Bread suitable as general?

Yes, Honey Wheat Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Honey Wheat Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Honey Wheat Bread Recipe

Name: Honey Wheat Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 2 (1/4 ounce) packages active dry yeast; ⅔ cup warm water; 5 ½ cups whole wheat flour; 2 ⅓ cups skim milk; 3 teaspoons salt; ½ cup honey; 2 tablespoons applesauce; 3 cups unbleached white flour

Honey Wheat Bread – a delicious recipe with active dry yeast, water, whole wheat flour, milk, salt, honey. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 (1/4 ounce) packages active dry yeast
⅔ cup warm water
5 ½ cups whole wheat flour
2 ⅓ cups skim milk
3 teaspoons salt
½ cup honey
2 tablespoons applesauce
3 cups unbleached white flour

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Quick Info

Servings
4 servings
Category
General

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