Honey-Sweetened Ketchup

1. 1

   Combine all ingredients in a medium saucepan over medium heat. Whisk until smooth.

2. 2

   When mixture comes to a boil, reduce heat and simmer for 15 minutes, stirring often.

3. 3

   Remove pan from heat and allow to cool. Store in refrigerator. This has good keeping qualities.

4. 4

   ** The small addition of lemon juice helps to disguise any residual honey taste.

5. 5

   *** The clove powder adds a depth of flavor.

* Per serving · 4 servings · Values may vary.

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