Honey Pork Skewers With Sesame Pumpkin – a delicious recipe with pork, garlic, soy sauce, honey, pumpkin, cooking spray. Easy to follow and perfect for any occasion.
Serves 4
Soups & Stews
Servings:persons
1
Thread pork onto 8 skiewers and then place in a large rectangular dish.
2
Whisk garlic, soy sauce and honey together and pour over skewers, turning to coat and cover with plastic food wrap and chill for 1 hour to marinate.
3
Preheat barbecue to moderately high.
4
Spry pumpkin with oil and season with salt and pepper.
5
Cook pumpkin for 8 minutes or until tender turning occasionally and transfer to a heatproof place.
6
Spray beans with oil and cook for 2 minutes or until tender and transfer to place and toss pumpkin and beans with the chilli and sesame oil and sprinkle with sesame seeds and half the coriander.
7
Cook skewers on the barbecue grill for 10 minutes or until cooked.
8
Serve pumpkin mixture topped with kewers and the remaining coriander.
523
kcal
Calories
26
g
Fat
29
g
Carbs
45
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 11 ingredients. The key ingredients include: 550 g pork (diced), 2 garlic cloves (minced), ½ cup soy sauce, 2 tablespoons honey, and more.
Yes, Honey Pork Skewers With Sesame Pumpkin falls under the Soups & Stews category and is a great choice for this type of meal.
Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.
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