How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Honey Pork And Peppers?

You need 13 ingredients. The key ingredients include: 1-1/2 pounds boneless pork, cut into 1-inch cubes, 2 tablespoons canola oil, 1 envelope (.87 ounce) brown gravy mix, 1 cup water, and more.

Is Honey Pork And Peppers suitable as meat & poultry?

Yes, Honey Pork And Peppers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Honey Pork And Peppers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Honey Pork And Peppers Recipe

Name: Honey Pork And Peppers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-1/2 pounds boneless pork, cut into 1-inch cubes; 2 tablespoons canola oil; 1 envelope (.87 ounce) brown gravy mix; 1 cup water; 1/4 cup honey; 3 tablespoons soy sauce; 2 tablespoons red wine vinegar; 1/2 teaspoon ground ginger; 1/8 teaspoon garlic powder; 1 medium onion, cut into wedges; 1 medium sweet red pepper, cut into 1-inch pieces; 1 medium green pepper, cut into 1-inch pieces; Hot cooked rice

Honey Pork And Peppers

Eats Now Editorial Team · 201 kcal · Meat & Poultry

Honey Pork And Peppers – a delicious recipe with pork, canola oil, brown gravy mix, water, honey, soy sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Honey Pork And Peppers

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