How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Honey-Peppered Goat Cheese With Fig Balsamic Drizzle?

You need 8 ingredients. The key ingredients include: 1 (11-oz.) package or 4 (3-oz.) logs fresh goat cheese, 1/3 cup olive oil, 1/4 cup honey, 1/2 teaspoon freshly ground black pepper, and more.

Is Honey-Peppered Goat Cheese With Fig Balsamic Drizzle suitable as general?

Yes, Honey-Peppered Goat Cheese With Fig Balsamic Drizzle falls under the General category and is a great choice for this type of meal.

How do I store leftover Honey-Peppered Goat Cheese With Fig Balsamic Drizzle?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Honey-Peppered Goat Cheese With Fig Balsamic Drizzle Recipe

Name: Honey-Peppered Goat Cheese With Fig Balsamic Drizzle
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (11-oz.) package or 4 (3-oz.) logs fresh goat cheese; 1/3 cup olive oil; 1/4 cup honey; 1/2 teaspoon freshly ground black pepper; 1 teaspoon fresh thyme leaves; Fig balsamic vinegar* or balsamic vinegar; Garnish: fresh thyme; Lahvosh or other cracker bread

Honey-Peppered Goat Cheese With Fig Balsamic Drizzle – a delicious recipe with goat cheese, olive oil, honey, freshly ground black pepper, thyme, balsamic vinegar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 (11-oz.) package or 4 (3-oz.) logs fresh goat cheese
1/3 cup olive oil
1/4 cup honey
1/2 teaspoon freshly ground black pepper
1 teaspoon fresh thyme leaves
Fig balsamic vinegar* or balsamic vinegar
Garnish: fresh thyme
Lahvosh or other cracker bread

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
324 kcal
Category
General

Eats Now Editorial Team

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Honey-Peppered Goat Cheese With Fig Balsamic Drizzle

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