How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Honey Orange Glazed Carrots?

You need 11 ingredients. The key ingredients include: 2 pounds baby carrots, 1/4 cup finely chopped green onions, 1/4 cup butter, 1/4 cup honey, and more.

Is Honey Orange Glazed Carrots suitable as general?

Yes, Honey Orange Glazed Carrots falls under the General category and is a great choice for this type of meal.

How do I store leftover Honey Orange Glazed Carrots?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Honey Orange Glazed Carrots Recipe

Name: Honey Orange Glazed Carrots
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pounds baby carrots; 1/4 cup finely chopped green onions; 1/4 cup butter; 1/4 cup honey; 1 teaspoon grated orange zest; 1/2 teaspoon salt; 1/2 teaspoon ground cinnamon; 1/4 teaspoon pepper; 2 teaspoons cornstarch; 1/2 cup orange juice; 4 teaspoons minced fresh mint or minced fresh parsley

Try this homemade Honey Orange Glazed Carrots recipe the whole family will love. Made with baby carrots, green onions, butter and honey. Easy step-by-st…

This Honey Orange Glazed Carrots relies on simple, everyday ingredients such as baby carrots, finely chopped green onions, butter and honey. It comes together quickly and makes 4 servings, at about 274 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.
Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Honey Orange Glazed Carrots

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions