How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Honey Oatmeal Bread?

You need 8 ingredients. The key ingredients include: 2 1/2 c. boiling water, 2 c. quick cooking oatmeal, 1 c. honey, 2 c. or more whole wheat flour, and more.

Is Honey Oatmeal Bread suitable as general?

Yes, Honey Oatmeal Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Honey Oatmeal Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Honey Oatmeal Bread Recipe

Name: Honey Oatmeal Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 c. boiling water; 2 c. quick cooking oatmeal; 1 c. honey; 2 c. or more whole wheat flour; 3/4 c. cooking oil; 4 beaten eggs; 2 pkg. dry yeast; 2 Tbsp. salt

Honey Oatmeal Bread – a delicious recipe with boiling water, oatmeal, honey, whole wheat flour, cooking oil, eggs. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 1/2 c. boiling water
2 c. quick cooking oatmeal
1 c. honey
2 c. or more whole wheat flour
3/4 c. cooking oil
4 beaten eggs
2 pkg. dry yeast
2 Tbsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2457 kcal
Category
General

Eats Now Editorial Team

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