How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Honey 'N' Oats Bread?

You need 9 ingredients. The key ingredients include: 1/2 cup old-fashioned rolled oats, 1 1/2 cups whole wheat flour, 1 1/2 cups bread flour, 1 egg, and more.

Is Honey 'N' Oats Bread suitable as general?

Yes, Honey 'N' Oats Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Honey 'N' Oats Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Honey 'N' Oats Bread Recipe

Name: Honey 'N' Oats Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup old-fashioned rolled oats; 1 1/2 cups whole wheat flour; 1 1/2 cups bread flour; 1 egg; 1 1/2 teaspoons salt; 1 1/2 tablespoons honey; 1/4 teaspoon baking soda; 1 cup buttermilk or 4 tablespoons dry buttermilk powder and 1 cup; 2 teaspoons active dry yeast or one package

Honey 'N' Oats Bread – a delicious recipe with old-fashioned, whole wheat flour, bread flour, egg, salt, honey. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 cup old-fashioned rolled oats
1 1/2 cups whole wheat flour
1 1/2 cups bread flour
1 egg
1 1/2 teaspoons salt
1 1/2 tablespoons honey
1/4 teaspoon baking soda
1 cup buttermilk or 4 tablespoons dry buttermilk powder and 1 cup
2 teaspoons active dry yeast or one package

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
819 kcal
Category
General

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