How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Honey Mustard Tenderloin?

You need 5 ingredients. The key ingredients include: 4 Tbsp. honey, 2 Tbsp. brown sugar, 2 Tbsp. cider vinegar, 1 Tbsp. Dijon mustard, and more.

Is Honey Mustard Tenderloin suitable as meat & poultry?

Yes, Honey Mustard Tenderloin falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Honey Mustard Tenderloin?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Honey Mustard Tenderloin Recipe

Name: Honey Mustard Tenderloin
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 Tbsp. honey; 2 Tbsp. brown sugar; 2 Tbsp. cider vinegar; 1 Tbsp. Dijon mustard; 1 pork tenderloin

Honey Mustard Tenderloin – a delicious recipe with honey, brown sugar, cider vinegar, mustard, pork tenderloin. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 Tbsp. honey
2 Tbsp. brown sugar
2 Tbsp. cider vinegar
1 Tbsp. Dijon mustard
1 pork tenderloin

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
138 kcal
Category
Meat & Poultry

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Honey Mustard Tenderloin

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