How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Honey-Mustard Pork Roast?

You need 8 ingredients. The key ingredients include: 3/4 c. ginger ale, 1/2 c. Dijon mustard, 1/3 c. honey, 1/4 c. olive oil, and more.

Is Honey-Mustard Pork Roast suitable as meat & poultry?

Yes, Honey-Mustard Pork Roast falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Honey-Mustard Pork Roast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Honey-Mustard Pork Roast Recipe

Name: Honey-Mustard Pork Roast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 c. ginger ale; 1/2 c. Dijon mustard; 1/3 c. honey; 1/4 c. olive oil; 8 garlic cloves, minced; 2 Tbsp. minced fresh rosemary or 2 tsp. dried rosemary, crushed; 1 boneless pork loin roast (2 to 2-1/2 lb.); 1/2 c. heavy whipping cream

Honey-Mustard Pork Roast – a delicious recipe with ginger ale, mustard, honey, olive oil, garlic, fresh rosemary. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3/4 c. ginger ale
1/2 c. Dijon mustard
1/3 c. honey
1/4 c. olive oil
8 garlic cloves, minced
2 Tbsp. minced fresh rosemary or 2 tsp. dried rosemary, crushed
1 boneless pork loin roast (2 to 2-1/2 lb.)
1/2 c. heavy whipping cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
721 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Honey-Mustard Pork Roast

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