Honey Mustard Dressing and Mixed Greens

1. 1

   Place the salad greens in a medium bowl.

2. 2

   Combine the lemon juice, honey, mustard, and olive oil in a jar with a tight-fitting lid.

3. 3

   Shake until well combined.

4. 4

   Alternatively, place the lemon juice, honey, and mustard in a bowl.

5. 5

   Whisk to combine.

6. 6

   Add olive oil in a slow, steady stream until dressing is emulsified.

7. 7

   Drizzle the honey-mustard dressing over the mixed greens.

8. 8

   Toss to combine.

9. 9

   Taste and adjust for seasoning with salt and pepper.

* Per serving · 4 servings · Values may vary.

No additional tips available.