Honey Joys.

1. 1

   Preheat oven to 180?C.

2. 2

   In a small saucepan melt the butter, sugar and honey until it starts to froth.

3. 3

   In a large mixing bowl, tip in the 8 cups of cornflakes.

4. 4

   Pour the melted mixture into the cornflakes and quickly mix evenly through the cornflakes before it begins to set.

5. 5

   Place 20 cupcake cases, evenly spaced onto a flat oven tray.

6. 6

   Using a spoon, fill the cases to the top.

7. 7

   Place completed oven tray into the oven for 10-15 minutes or until lightly browned.

8. 8

   Remove tray from the oven and place onto a wire cooling rack.

9. 9

   Place the filled rack into the refrigerator for approximately 10 minutes allowing them to set.

10. 10

    Time to enjoy and make sure to save some for the kids!

* Per serving · 4 servings · Values may vary.

No additional tips available.