How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Honey-Ginger Glazed Carrots?

You need 8 ingredients. The key ingredients include: 2 Tablespoons Butter, Salt And Pepper, to taste, 1 pound Medium-sized Carrots (I Used Heirlooms), Peeled And Sliced Into 1 1/2 To 2 Inch Lengths, 2 Tablespoons Honey, and more.

Is Honey-Ginger Glazed Carrots suitable as general?

Yes, Honey-Ginger Glazed Carrots falls under the General category and is a great choice for this type of meal.

How do I store leftover Honey-Ginger Glazed Carrots?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Honey-Ginger Glazed Carrots Recipe

Name: Honey-Ginger Glazed Carrots
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tablespoons Butter; Salt And Pepper, to taste; 1 pound Medium-sized Carrots (I Used Heirlooms), Peeled And Sliced Into 1 1/2 To 2 Inch Lengths; 2 Tablespoons Honey; 1 Tablespoon Freshly Grated Ginger; 1/4 cups Water; 1/2 teaspoons Lemon Zest; 1 Tablespoon Lemon Juice

Try this homemade Honey-Ginger Glazed Carrots recipe the whole family will love. Made with Butter, Salt, Carrots and Honey. Easy step-by-step instructio…

This Honey-Ginger Glazed Carrots relies on simple, everyday ingredients such as butter, salt and pepper, to taste, honey and freshly grated ginger. It comes together quickly and makes 4 servings, at about 124 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

2 Tablespoons Butter
Salt And Pepper, to taste
1 pound Medium-sized Carrots (I Used Heirlooms), Peeled And Sliced Into 1 1/2 To 2 Inch Lengths
2 Tablespoons Honey
1 Tablespoon Freshly Grated Ginger
1/4 cups Water
1/2 teaspoons Lemon Zest
1 Tablespoon Lemon Juice

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Quick Info

Servings
4 servings
Calories
124 kcal
Category
General

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Honey-Ginger Glazed Carrots

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