Honey Ginger Garlic Chicken Recipe

Name: Honey Ginger Garlic Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 - 3 lbs skinless chicken pieces; 1/2 cup honey; 1/2 cup low sodium soy sauce; 1/4 cup ginger preserves; 1/4 cup hoisin sauce; 2 tablespoons olive oil; 3 garlic cloves, minced; 2 teaspoons minced fresh ginger; 1/2 cup diced onion; 1/2 teaspoon crushed red pepper flakes (optional); 1 tablespoon cornstarch; 3 tablespoons cold water; sliced scallion, for garnish; sesame seeds, for garnish

Servings: persons

2 1/2 - 3 lbs skinless chicken pieces
1/2 cup honey
1/2 cup low sodium soy sauce
1/4 cup ginger preserves
1/4 cup hoisin sauce
2 tablespoons olive oil
3 garlic cloves, minced
2 teaspoons minced fresh ginger
1/2 cup diced onion
1/2 teaspoon crushed red pepper flakes (optional)
1 tablespoon cornstarch
3 tablespoons cold water
sliced scallion, for garnish
sesame seeds, for garnish

1
Layer the chicken in the bottom of a 5 - 6 qt slow cooker.
2
In a bowl, whisk together honey, soy sauce, preserves, hoisin sauce, oil, garlic, ginger, onion and red pepper flakes. Pour over chicken. Cover slow cooker and cook on low 4-5 hours.
3
Using tongs or a slotted spoon or skimmer, remove chicken from sauce to a plate. Transfer sauce to a medium saucepan over medium-high heat and allow to reduce slightly.
4
Meanwhile, using two forks, shred chicken, discarding bones and cartilage as you go.
5
When the chicken is shredded, whisk the cornstarch into the cold water. Add to the sauce and simmer until thickened. Add chicken and stir to coat chicken well. Garnish with sliced scallions and sesame seeds; serve over steamed white rice.

429

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 2 1/2 - 3 lbs skinless chicken pieces, 1/2 cup honey, 1/2 cup low sodium soy sauce, 1/4 cup ginger preserves, and more.

Yes, Honey Ginger Garlic Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Honey Ginger Garlic Chicken

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