How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Honey Garlic Chicken Skewers?

You need 10 ingredients. The key ingredients include: 12 (10 inch) wooden skewers, 4 boneless skinless chicken breasts, cut into strips (make certain that you cut the strips large enough to thread through the wooden sticks), GARLIC HONEY MARINADE, 4 crushed fresh garlic cloves, and more.

Is Honey Garlic Chicken Skewers suitable as meat & poultry?

Yes, Honey Garlic Chicken Skewers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Honey Garlic Chicken Skewers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Honey Garlic Chicken Skewers Recipe

Name: Honey Garlic Chicken Skewers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 (10 inch) wooden skewers; 4 boneless skinless chicken breasts, cut into strips (make certain that you cut the strips large enough to thread through the wooden sticks); GARLIC HONEY MARINADE; 4 crushed fresh garlic cloves; 2 -4 tablespoons honey; 1/4 cup ketchup; 1/4 cup Worcestershire sauce; 2 teaspoons Dijon mustard; 2 teaspoons Tabasco sauce; salt and pepper

Try this homemade Honey Garlic Chicken Skewers recipe the whole family will love. Made with wooden skewers, chicken breasts, GARLIC and fresh garlic. Ea…

This Honey Garlic Chicken Skewers relies on simple, everyday ingredients such as (10 inch) wooden skewers, garlic honey marinade, crushed fresh garlic cloves and honey. It comes together quickly and makes 4 servings, at about 495 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.

No specific allergen information. Please check the ingredient list for possible allergens.

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Honey Garlic Chicken Skewers

Tips for the best results

Variations & substitutions

My Personal Notes

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