How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Honey Fruitcake?

You need 12 ingredients. The key ingredients include: 1/2 cup butter or 1/2 cup margarine, 1 1/2 cups honey, 3 eggs, 1 cup flour, and more.

Is Honey Fruitcake suitable as baking & desserts?

Yes, Honey Fruitcake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Honey Fruitcake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Honey Fruitcake Recipe

Name: Honey Fruitcake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1/2 cup butter or 1/2 cup margarine; 1 1/2 cups honey; 3 eggs; 1 cup flour; 1/2 teaspoon baking soda; 1 dash salt; 1 teaspoon nutmeg; 1/2 cup whiskey, brandy etc; 1/4 cup molasses; 1/2 lb candied fruit; 1/2 lb raisins; 2 cups walnut pieces

Honey Fruitcake – a delicious recipe with butter, honey, eggs, flour, baking soda, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Honey Fruitcake

How did you like this recipe?

Frequently Asked Questions