How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Honey Dijon Chicken Nuggets?

You need 10 ingredients. The key ingredients include: 1 1/2 c. apricot spread, 1/4 c. plus 2 tsp. honey, 3/4 tsp. garlic powder, 1 c. water, and more.

Is Honey Dijon Chicken Nuggets suitable as meat & poultry?

Yes, Honey Dijon Chicken Nuggets falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Honey Dijon Chicken Nuggets?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Honey Dijon Chicken Nuggets Recipe

Name: Honey Dijon Chicken Nuggets
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. apricot spread; 1/4 c. plus 2 tsp. honey; 3/4 tsp. garlic powder; 1 c. water; 2 Tbsp. water; 6 (4 oz.) skinned, boned chicken breast halves, cut into 1-inch pieces; 1/2 c. Dijon mustard; 1 1/4 tsp. ground red pepper; 2 c. crushed pretzels; 1 Tbsp. plus 1 tsp. cornstarch

Try this homemade Honey Dijon Chicken Nuggets recipe the whole family will love. Made with apricot spread, honey, garlic powder and water. Easy step-by-…

This Honey Dijon Chicken Nuggets relies on simple, everyday ingredients such as apricot spread, plus 2 tsp. honey, garlic powder and water. It comes together quickly and makes 4 servings, at about 329 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Honey Dijon Chicken Nuggets

Tips for the best results

Variations & substitutions

My Personal Notes

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