Honey-Dijon Chicken

1. 1

   ["Melt butter in a large frying pan set over medium-high heat.", "Add dill seeds and stir constantly until fragrant, from 1-2 minutes.", "Add chicken and cook until golden brown, 2-3 minutes per side.", "Once chicken is browned, stir in dressing and water.", "Cover, reduce heat to medium-low and cook chicken, turning once, until it feels springy when pressed, from 10-12 minutes more.", "Remove chicken to a serving platter and pour sauce over top.", "Great with potatoes ""baked"" in the microwave and peas and carrots."]

* Per serving · 4 servings · Values may vary.

No additional tips available.