How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Honey Crusted Turkey With Shredded Cabbage Salad?

You need 15 ingredients. The key ingredients include: 1 kg cabbage, shredded, 3 tbsp olive oil, 2 None garlic cloves, crushed, 10 g piece fresh root ginger, finely chopped, and more.

Is Honey Crusted Turkey With Shredded Cabbage Salad suitable as salads?

Yes, Honey Crusted Turkey With Shredded Cabbage Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Honey Crusted Turkey With Shredded Cabbage Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Honey Crusted Turkey With Shredded Cabbage Salad

Name: Honey Crusted Turkey With Shredded Cabbage Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 kg cabbage, shredded; 3 tbsp olive oil; 2 None garlic cloves, crushed; 10 g piece fresh root ginger, finely chopped; 1 bunch spring onions, chopped, white parts kept separate; 100 ml chicken stock; 2 tbsp white wine vinegar; 2 tsp soy sauce; 1 tsp caster sugar; 1.5 kg turkey breast fillet, in one piece; 1 None red chilli, de-seeded and finely chopped; 100 g tomato pesto; 2 tbsp clear honey; 1 None yellow pepper, de-seeded and sliced; 20 g sesame seeds, toasted

Fresh, crisp and full of flavor — this Honey Crusted Turkey With Shredded Cabbage Salad is a must-try. Made with cabbage, olive oil, garlic and fresh ro…

This Honey Crusted Turkey With Shredded Cabbage Salad relies on simple, everyday ingredients such as cabbage, shredded, olive oil, none garlic cloves, crushed and chicken stock. It comes together quickly and makes 4 servings, at about 1007 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

1007

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Honey Crusted Turkey With Shredded Cabbage Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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