Honey-Chipotle Pork Ribs

1. 1

   In a food processor, combine honey, ketchup, ginger, and 5 chipotles with adobo sauce.

2. 2

   Blend until smooth.

3. 3

   Taste and add remaining chipotles, or more honey, if desired.

4. 4

   If sauce is too thick, thin with a little water or apple juice.

5. 5

   Pour half of the sauce over the pork and reserve the rest.

6. 6

   Marinate for at least 4 and up to 24 hours.

7. 7

   Prepare a grill or grill pan.

8. 8

   Grill the pork ribs until cooked to desired doneness.

9. 9

   A little charring on the pork is desired.

10. 10

    Remove pork from heat and slather with remaining sauce.

* Per serving · 4 servings · Values may vary.

No additional tips available.