How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Honey Cake Bread?

You need 7 ingredients. The key ingredients include: 1/2 cup vegetable oil (extra virgin olive oil if you have it), 1 cup milk, 1 egg, 1/3 cup honey, and more.

Is Honey Cake Bread suitable as baking & desserts?

Yes, Honey Cake Bread falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Honey Cake Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Honey Cake Bread Recipe

Name: Honey Cake Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup vegetable oil (extra virgin olive oil if you have it); 1 cup milk; 1 egg; 1/3 cup honey; 2 tablespoons vanilla extract; 2 cups flour; 2 1/2 teaspoons baking powder

Honey Cake Bread – a delicious recipe with vegetable oil, milk, egg, honey, vanilla, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 cup vegetable oil (extra virgin olive oil if you have it)
1 cup milk
1 egg
1/3 cup honey
2 tablespoons vanilla extract
2 cups flour
2 1/2 teaspoons baking powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
642 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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