Honey Bars

Name: Honey Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. shortening; 1/2 c. sugar; 1/2 c. honey; 1 egg, well beaten; 2/3 c. sifted flour; 1/2 tsp. baking soda; 1/4 tsp. salt; 1 c. quick cooking oatmeal; 1 c. coconut; 1/2 c. nutmeats; 1 tsp. vanilla

Eats Now Editorial Team · 392 kcal · General

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Honey Bars – a delicious recipe with shortening, sugar, honey, egg, flour, baking soda. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 c. shortening
1/2 c. sugar
1/2 c. honey
1 egg, well beaten
2/3 c. sifted flour
1/2 tsp. baking soda
1/4 tsp. salt
1 c. quick cooking oatmeal
1 c. coconut
1/2 c. nutmeats
1 tsp. vanilla

1
Mix ingredients in order given.
2
Spread in 9 x 13-inch cake pan and bake at 350u00b0 for 20 to 25 minutes.
3
A thin powdered sugar frosting may be drizzled on top. Cut while warm.
4
The bars will be crispy when first baked, but will be softer when they have set awhile.

392

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1/2 c. shortening, 1/2 c. sugar, 1/2 c. honey, 1 egg, well beaten, and more.

Yes, Honey Bars falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
392 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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