How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Honey Barbeque Sauce?

You need 15 ingredients. The key ingredients include: 1 cup ketchup, 1 cup honey, 1/4 cup mustard coarse, 1/4 cup chile pepper jalapeno, finely chopped, we use rubber gloves, and more.

Is Honey Barbeque Sauce suitable as general?

Yes, Honey Barbeque Sauce falls under the General category and is a great choice for this type of meal.

How do I store leftover Honey Barbeque Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Honey Barbeque Sauce Recipe

Name: Honey Barbeque Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup ketchup; 1 cup honey; 1/4 cup mustard coarse; 1/4 cup chile pepper jalapeno, finely chopped, we use rubber gloves; 2 tablespoons rice vinegar not seasoned; 1 teaspoon Tabasco Sauce or to taste; 3 tablespoons firmly packed light brown sugar; 1 tablespoon curry powder; 1 1/2 teaspoons sweet paprika; 1 teaspoon soy sauce; 1 teaspoon minced garlic; 1 teaspoon vegetable oil; 1/2 teaspoon worcestershire sauce; 1/2 teaspoon fresh lemon juice; 1/4 teaspoon freshly ground black pepper

Try this homemade Honey Barbeque Sauce recipe the whole family will love. Made with ketchup, honey, mustard coarse and chile pepper. Easy step-by-step i…

This Honey Barbeque Sauce relies on simple, everyday ingredients such as ketchup, honey, mustard coarse and rice vinegar not seasoned. It comes together quickly and makes 4 servings, at about 321 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Honey Barbeque Sauce

Tips for the best results

Variations & substitutions

My Personal Notes

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