Honey Barbecue Chicken Recipe

Name: Honey Barbecue Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons butter; 1 cup onion, minced; 1 garlic clove, minced; 2 cups ketchup; 1 cup rice vinegar; 1 cup molasses; ½ cup honey; 1 tablespoon Dijon mustard; 1 tablespoon chili powder; 1 tablespoon black pepper; 1 broiler chicken

Servings: persons

2 tablespoons butter
1 cup onion, minced
1 garlic clove, minced
2 cups ketchup
1 cup rice vinegar
1 cup molasses
½ cup honey
1 tablespoon Dijon mustard
1 tablespoon chili powder
1 tablespoon black pepper
1 broiler chicken

1
Melt butter in large pot over medium heat and add onion and garlic until onion becomes slightly brown and translucent (about 4 min.
2
).
3
Add next 7 ingredients; reduce heat and simmer for 20 minutes so that the sauce can thicken.
4
Preheat oven to 375F.
5
Rinse and dry chicken.
6
Sprinkle with salt and pepper.
7
Pour sauce over chicken.
8
About 2-3 cups of it, or however much you prefer.
9
Bake covered for 30 minutes then take off the cover for the next 60 minutes or until it is done.

380

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 tablespoons butter, 1 cup onion, minced, 1 garlic clove, minced, 2 cups ketchup, and more.

Yes, Honey Barbecue Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Honey Barbecue Chicken

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