Honey Banana Bread

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 1 ingredient. The key ingredients include: ["1 whole Small 6-7"" Over-ripe Banana", "3 Tablespoons Unsalted Butter, At Room Temp (plus Extra For Pan)", "3 Tablespoons Sugar", "2 Tablespoons Honey", "1 whole Large Egg Yolk", "1/2 cups Flour", "1 Tablespoon Wheat Germ", "1/4 teaspoons Plus 1/8 Teaspoon Baking Soda", "1 pinch Salt", "2 Tablespoons Finely Chopped Pecans (optional)"].

Yes, Honey Banana Bread falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.