How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Honey-Balsamic Vinaigrette?

You need 6 ingredients. The key ingredients include: 3 shallots, minced, 1/3 cup balsamic vinegar, 3 tablespoons honey, 1/4 teaspoon salt, and more.

Is Honey-Balsamic Vinaigrette suitable as salads?

Yes, Honey-Balsamic Vinaigrette falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Honey-Balsamic Vinaigrette?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Honey-Balsamic Vinaigrette Recipe

Name: Honey-Balsamic Vinaigrette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 shallots, minced; 1/3 cup balsamic vinegar; 3 tablespoons honey; 1/4 teaspoon salt; 1/4 teaspoon freshly ground black pepper; 3/4 cup extra-virgin olive oil

Honey-Balsamic Vinaigrette – a delicious recipe with shallots, balsamic vinegar, honey, salt, freshly ground black pepper, extra-virgin olive oil. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

3 shallots, minced
1/3 cup balsamic vinegar
3 tablespoons honey
1/4 teaspoon salt
1/4 teaspoon freshly ground black pepper
3/4 cup extra-virgin olive oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
436 kcal
Category
Salads

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