Honey-Balsamic Chicken-Mushroom Skewers

1. 1

   Mix first 4 ingredients until blended.

2. 2

   Pour half the dressing mixture over combined chicken and mushrooms in shallow dish; stir to evenly coat ingredients with dressing mixture.

3. 3

   Refrigerate 30 min.

4. 4

   to marinate.

5. 5

   Heat barbecue to medium-high heat.

6. 6

   Drain marinated ingredients; discard marinade.

7. 7

   Thread chicken and mushrooms alternately onto 4 skewers.

8. 8

   Grill 6 to 8 min.

9. 9

   or until chicken is done, turning and brushing occasionally with remaining dressing mixture.

10. 10

    Place lettuce and croutons in large bowl.

11. 11

    Add ranch dressing; toss lightly.

12. 12

    Spoon onto 4 serving plates; top with skewers.

* Per serving · 4 servings · Values may vary.

No additional tips available.